Pasta in Polaris, Columbus

“The atmosphere was great. The service was amazing, everyone was incredibly friendly and kind. The food was spot on. We went for their grand opening, which I was surprised to see everything run so well. Everything was perfectly cooked, flavors were incredible and unique, and every bite made me wanting more. My personal favorite dish was the Miso Cacio e Pepe, and my favorite dessert was the Thai Tea Tres Leches. Highly recommend this place, especially for someone with a decent palate looking for unique flavors not commonly found in other restaurants.”

“I stopped by their soft opening tonight, and they’re putting out some of the most inventive food in town. Global street food, handmade noodles, big flavors, and generous portions. Creative food that leaves you happy and full. And the salad? Easily my favorite salad being served in Columbus right now. Flour became Flour + Fetty’s just last Thursday, and this pop-up will be around for a few months. I love seeing two talented people bring their experiences together and give us something new to enjoy.”